CHEF SHELLY HARRIS

CULINARY ARTIST CHEF SHELLY HARRIS TALKS BALANCING RUNNING A BUSINESS WITH MOTHERHOOD, HER FAVOURITE RECIPE AND MORE.

 

Shelly Harris – also known as Chef Shelly is 25-year-old Culinary Artist from New Orleans, Louisiana. Her passion for cooking was birthed at a tender age when she would watch her mother and grandmother cook together – alongside the rest of the family during holidays. However, it was her aunt Alisa Randolph who helped mould the artistic side to her passion, particularly when she was left having to care and cook for her aunt while she was undergoing chemotherapy. It was then she knew Culinary Art was something she wanted to pursue. Her drive continued to excel ever since, setting herself challenges and catering for her community with the aim of building her own empire.

We caught up with Shelly to discuss the future of her business, her favourite dishes to make and much more:

 

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